So, I’m teaching my 10 year old daughter how to cook and of course I teach her the first thing every cook should know how to cook: eggs. She paid close attention and now she has taken over my Sunday morning breakfast duties and I get to sleep in… we’ll see how long this lasts.
The simplest dishes tend to be the target for overzealous and under-trained cooks and they murder what could be… if they only shut their scrambled brain off and pay attention to technique and use quality ingredients. Simple is usually better. Let Gordon show us how…