Heston Blumenthal shows how to cook the prefect steak in a pan. Probably a few steps most cooks skip over… These small details may separate a good steak from a great steak. First things first though- Buy a quality piece of meat dammit!
Haha! I just came across this and I had to share. Jamie Oliver is really young in this video, but still doing his thing. I have a lot of respect for him with all his passions and endeavors… most of all he is still a great chef. Enjoy! 🙂
Massimo Bottura talks about this fascinating dish. He was also featured in Episode 1 of Chef’s Table… on Netflix now. Check it out.
Such an important message. I had no idea about the Emerson Act which protects restaurants and other businesses when donating food. Spread this message. Well done John Oliver and staff.
Most days of my life I crave something spicy. And of course, as always, my mind is playing tricks on me. I’ll get my revenge though… just need a tank and a balloon.
Gotta love this experiment. Imagine what the kids from around the world would think of the school lunches in the U.S… I think many of them would be running away!
Most of us just use a knife steel. This is for those extra special moments when you don’t want the cork floating in the bottle and only your shoe will do.
I have no idea what’s going on here and it has absolutely nothing to do with food, but I was mesmerized. I can’t think of another sporting event where this would happen… it’s pretty funny.
That carrot you never had a chance to harvest now has a use after you take it off Frosty’s head.
Sometimes a cartoon and a good tune will get us to stop ignoring all the evidence around us of what we are doing to our food, our bodies, and our planet. Thanks Chipotle.